Saturday, July 18, 2009

Saturday Breakfast

I made gluten-free banana nut pancakes--so good. Above, see the mix. Bob's Red Mill GF Pancake mix, 1/2 a banana mushed in the blender and 2 Tbsp chopped pecans.

Here they are, made in the pan with spray and then I put some smart balance and honey over them.

Extreme pancake close-up!

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